velvet
BROOKLYN
BAR | LOUNGE | CAFE
SMALL PLATES
CHEESE AND CHARCUTERIE BOARD
25
SELECTION OF AGED MEATS, CHEESE & SPICY MIXED OLIVES, SERVED WITH GLUTEN FREE CRACKERS
MEATBALL PLATTER
20
TOPPED WITH PARSLEY & ONIONS, SERVED WITH NA’AN AND HUMMUS
HUMMUS
12
CHICKPEA PUREE, TAHINI, FRESH LEMON & OLIVE OIL, SERVED WITH TOASTED NA’AN
SPINACH & ARTICHOKE DIP
12
SERVED HOT WITH GLUTEN FREE CHIPS
MIXED OLIVES
5
PIZZA
PEPPERONI
17
TOMATO SAUCE, SHREDDED MOZZARELLA
MARGARITA
15
THIN CRUST WITH SLICED MOZZARELLA, TOMATO, & BASIL
TRUFFLE
18
MOZZARELLA, RICOTTA, PORTABELLA MUSHROOM, DRIZZLED WITH TRUFFLE OIL VEGGIE 16 NO CHEESE, TOMATO SAUCE, PEPPERS, ONIONS, & OLIVES
MANA'EESH
20
MINI LEBANESE FLATBREADS (CHOOSE 3)
ZA’ATAR
THYME, SESAME SEEDS, DRIED SUMAC, RED ONION, OLIVE OIL, TOMATO & MINT
JIBNEH (CHEESE)
LAHME BAJIN
SEASONED BEEF, DICED ONION & TOMATO