SMALL PLATES

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CHEESE AND CHARCUTERIE BOARD

20
SELECTION OF AGED MEATS, CHEESE & SPICY MIXED OLIVES, SERVED WITH GLUTEN FREE CRACKERS

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HUMMUS

12

CHICKPEA PUREE, TAHINI, FRESH LEMON & OLIVE OIL., SERVED WITH TOASTED NA’AN

 

BABA GHANOUSH

12

PEELED & CHARGRILLED EGGPLANT DIP WITH TAHINI & OLIVE OIL, SERVED WITH TOASTED NA’AN

 

SPINACH & ARTICHOKE DIP

12

SERVED HOT WITH GLUTEN FREE CHIPS

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MIXED OLIVES

5

 

 

PIZZA

 

PEPPERONI

13

TOMATO SAUCE, SHREDDED MOZZARELLA

 

MARGARITA

15

THIN CRUST WITH SLICED MOZZARELLA, TOMATO, & BASIL

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TRUFFLE

18

MOZZARELLA, RICOTTA, PORTABELLA MUSHROOM, DRIZZLED WITH TRUFFLE OIL VEGGIE     16 NO CHEESE, TOMATO SAUCE, PEPPERS, ONIONS, & OLIVES