COCKTAILS

 Raspberry Sour

Raspberry infused gin, Lime, Simple syrup, Egg whites, Angostura bitters

Pineapple Crush

Pineapple infused tequila, Lime, Turmeric syrup

Smokey and the Bandit

Mezcal, Lime , Cucumber, Orange liqueur, Tajin rim

Summertime Blues

Jameson, Lemon, Blueberry syrup

Velvet Mule

Vodka, Lime, lemon, Ginger syrup, Ginger ale

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Guavalicious

Bulleit rye, Lemon juice,  Guava syrup

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16

FOOD

Cheese and Charcuterie Plate

aged sausage, manchego, parmigiano-reggiano & spicy mixed olives, served with crackers     16

Avocado Toast

avocado, marinated tomatoes,, radish, microgreens on 9-grain bread     8

Guacamole

avocado, lime, onion, jalapeno, served with jalapeño pita chips     10

Crabmeat Avocado

lump crab meat, smashed avocado, microgreens, lime zest, served with gluten-free crackers     12

Hummus

chickpea puree, tahini, lemon & fresh thyme served with toasted naan bread     8

Spinach and Artichoke Dip (hot or cold)

served with tortilla chips     8

Beet Salad

arugula, beets, goat cheese, caramelized pecans, apples, w/ fig vinaigrette     14

Watermelon Salad

served with feta & mint     8

Fries- Choice of Truffle or Seasoned     8

Lobster Roll

tender lobster meat thinly coated in mayo, chives, celery and cilantro on a buttered bun served with seasoned fries     26

Shrimp Basket

choice of house made tartar sauce or cocktail sauce served with seasoned fries     16

Tacos  -  Choice of Fish or Shrimp (3)

warm corn tortilla, mango salsa topped with cabbage slaw, sliced avocado, sriracha aioli     14

Pizza (10 inch)

tomato basil-     10

spicy Italian sausage-    12

mushroom, white truffle oil-    14

pepperoni & onion-     12

DESSERTS

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Coppa Pistachio

custard gelato swirled together w/ chocolate & pistachio gelato topped w/ praline

Tartufo Nocciola

a core of dark chocolate embraced by hazelnut gelato covered w/ praline & meringue

Tartufo Lemoncello

lemon semifreddo ice cream with a liquid limoncello core coated with crushed meringue

8

red winE

white wine

Massaya Le Colombier Red

Red Fruits and hints of pepper. Full bodied
Beqaa Valley, LB
(Rhone blend)

10/ 38

Inkarri Organic Malbec

Fruity aromas and flavors of boysenberry jam, eucalyptus, earth, and blueberry pie with a crisp, velvety body and moderate oak. Mendoza, Ar

12/ 46

Dalton Cabernet Sauvignon

Dark, rich well balanced with soft fruity flavor and hints of vanilla
 Galilee, IL 

14/ 54

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Velvet Sangria

ask for today's selection

8

Maison Nicolas Sauv Blanc 

Light and crisp subtle taste of sweet citrus, pear and exotic flowers
Pays d’Oc. FR 

8/ 30

Valle Pinot Grigio

Delicate aromas of pear and peach, with a hint of almond &

orchard fruit. Crisp, refreshing texture Friuli-Venezia Giulia, IT 

12/ 46

Fox Run Riesling

Aromas of slate, lime peel & tree fruits. Zesty and dry

 Finger Lakes, NY 

12/ 40

Massaya  Rosé

Provence Style Rosé. Bright, herbaceous character with ripe fruit flavor

Beqaa Valley, LB 
(Cab, Syrah, Cinsault)

12/ 46

SPARKLING

BEER

La Luca Prosecco

Prosecco, IT

12/ 36

Domaine Zinck Brut Rosé 

Crément d’Alsace, FR

13/ 42

Veuve Clicquot 

Champagne, FR

160

Moët  & Chandon 

Champagne, FR

160

Bottled

Bell’s Two Hearted IPA          7

Almaza Pilsner                          7

Stella Artois                                6

Corona Extra                              7

Heineken Lager                        7

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On Draft

Brooklyn Brewery on rotation 

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Guinness Stout (nitro)          8